WHY CHOOSE YU KEE?
With its secret traditional braised sauce recipe, tender duck meats and delicious chili sauce made with ikan bilis, Yu Kee Duck Rice has wonderfully captured the hearts of many customers.
The key to Yu Kee Duck Rice’s success is its special and delicious specialty braised sauce that is made using 10 over different types of herbs, spices and ingredients. This specialty braised sauce has also helped create a delicious list of menu choices like braised eggs, dried bean curds, peanuts, pig intestines and braised sauce rice.
The Yu Kee’s main kitchen prepares the ducks with high quality control in ingredients’ choices and cookery skills, thus resulting in tenderness and juiciness of the meats and of course, a healthier choice.
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